Office hours
When
every day prior appointment (tel: 0755857952, e-mail: agnese.taticchi@unipg.it)
Where
Dipartimento di Scienze Agrarie, Alimentari i e Ambientali
building in Via San Costanzo 1st floor
Courses
ENOLOGY I
- Role
- Teacher (Professor in charge of the course)
- Course
- FOOD SCIENCE AND TECHNOLOGY (First cycle degree course - L091 - PERUGIA)
- Curriculum
- VITICOLTURA E ENOLOGIA
ENOLOGY II
- Role
- Teacher (Professor in charge of the course)
- Course
- FOOD SCIENCE AND TECHNOLOGY (First cycle degree course - L091 - PERUGIA)
- Curriculum
- VITICOLTURA E ENOLOGIA
PROCESSING OF FERMENTAGE BEVERAGES
- Role
- Teacher (Professor in charge of the course)
- Course
- FOOD TECHNOLOGY AND BIOTECHNOLOGY (Second cycle degree course - LM23 - PERUGIA)
- Curriculum
- Food Technologies
ENOLOGY I
- Role
- Teacher (Professor in charge of the course)
- Course
- FOOD SCIENCE AND TECHNOLOGY (First cycle degree course - L091 - PERUGIA)
- Curriculum
- VITICOLTURA E ENOLOGIA
ENOLOGY II
- Role
- Teacher (Professor in charge of the course)
- Course
- FOOD SCIENCE AND TECHNOLOGY (First cycle degree course - L091 - PERUGIA)
- Curriculum
- VITICOLTURA E ENOLOGIA
PROCESSING OF FERMENTAGE BEVERAGES
- Role
- Teacher (Professor in charge of the course)
- Course
- FOOD TECHNOLOGY AND BIOTECHNOLOGY (Second cycle degree course - LM23 - PERUGIA)
- Curriculum
- TECNOLOGIE ALIMENTARI
ENOLOGY I
- Role
- Teacher (Professor in charge of the course)
- Course
- FOOD SCIENCE AND TECHNOLOGY (First cycle degree course - L091 - PERUGIA)
- Curriculum
- VITICOLTURA E ENOLOGIA
ENOLOGY II
- Role
- Teacher (Professor in charge of the course)
- Course
- FOOD SCIENCE AND TECHNOLOGY (First cycle degree course - L091 - PERUGIA)
- Curriculum
- VITICOLTURA E ENOLOGIA
PROCESSING OF FERMENTAGE BEVERAGES
- Role
- Teacher (Professor in charge of the course)
- Course
- FOOD TECHNOLOGY AND BIOTECHNOLOGY (Second cycle degree course - LM23 - PERUGIA)
- Curriculum
- TECNOLOGIE ALIMENTARI