Office hours
When
The teacher receives students each Monday and Tuesday from 15.00 to 19.00.
Where
- Agricultural, Foods and Environmental Sciences (DSA3), Research Unit of Applied Economics, Borgo xx Giugno 74, 06121 Perugia
Notes
At the Professor's room - Mail contact: andrea.marchini@unipg.it
Courses
AGRI-FOOD MARKETING
- Role
- Teacher (Professor in charge of the course)
- Teaching unit
- AGRI-FOOD MARKETING AND CONSUMER BEHAVIOUR
- Course
- MANAGEMENT AND FOOD ITALIAN CULTURE (Second cycle degree course - LM24 - PERUGIA)
- Curriculum
- Generico
ECONOMICS AND AGRI-FOOD MARKETING
- Role
- Teacher (Professor in charge of the course)
- Course
- SUSTAINABLE AGRICULTURE (Second cycle degree course - LM20 - PERUGIA)
- Curriculum
- Bioeconomics
FOOD MARKETING
- Role
- Teacher (Professor in charge of the course)
- Course
- ECONOMICS AND CULTURE OF HUMAN NUTRITION (First cycle degree course - L118 - PERUGIA)
- Curriculum
- CORSO GENERICO
ECONOMICS AND AGRI-FOOD MARKETING
- Role
- Teacher (Professor in charge of the course)
- Course
- SUSTAINABLE AGRICULTURE (Second cycle degree course - LM20 - PERUGIA)
- Curriculum
- BIOECONOMIA
ECONOMICS AND MARKETING OF FOOD PRODUCTS
- Role
- Teacher (Professor in charge of the course)
- Teaching unit
- LEGISLATION AND MARKETING IN THE FOOD INDUSTRY
- Course
- FOOD TECHNOLOGY AND BIOTECHNOLOGY (Second cycle degree course - LM23 - PERUGIA)
- Curriculum
- GENERICO
FOOD MARKETING
- Role
- Teacher (Professor in charge of the course)
- Course
- ECONOMICS AND CULTURE OF HUMAN NUTRITION (First cycle degree course - L118 - PERUGIA)
- Curriculum
- CORSO GENERICO
FOOD MARKETING
- Role
- Teacher (Professor in charge of the course)
- Course
- FOOD SCIENCE AND TECHNOLOGY (First cycle degree course - L091 - PERUGIA)
- Curriculum
- Generico
ECONOMICS AND AGRI-FOOD MARKETING
- Role
- Teacher (Professor in charge of the course)
- Course
- SUSTAINABLE AGRICULTURE (Second cycle degree course - LM20 - PERUGIA)
- Curriculum
- BIOECONOMIA
ECONOMICS AND MARKETING OF FOOD PRODUCTS
- Role
- Teacher (Professor in charge of the course)
- Teaching unit
- LEGISLATION AND MARKETING IN THE FOOD INDUSTRY
- Course
- FOOD TECHNOLOGY AND BIOTECHNOLOGY (Second cycle degree course - LM23 - PERUGIA)
- Curriculum
- GENERICO
FOOD MARKETING
- Role
- Teacher (Professor in charge of the course)
- Course
- ECONOMICS AND CULTURE OF HUMAN NUTRITION (First cycle degree course - L118 - PERUGIA)
- Curriculum
- CORSO GENERICO
FOOD MARKETING
- Role
- Teacher (Professor in charge of the course)
- Course
- FOOD SCIENCE AND TECHNOLOGY (First cycle degree course - L091 - PERUGIA)
- Curriculum
- CORSO GENERICO