Office hours
When
Every day by appointment with the teacher.
Where
Department of Economic and Food Science, Food Technology and Biotechnology Section, Via San Costanzo
Courses
BEER ANALYSES
- Role
- Co-Teaching
- Teaching unit
- FOOD ANALYSES AND DATA PROCESSING
- Course
- FOOD TECHNOLOGY AND BIOTECHNOLOGY (Second cycle degree course - LM23 - PERUGIA)
- Curriculum
- Brewing Technologies
FOOD UNIT OPERATIONS
- Role
- Teacher (Professor in charge of the course)
- Course
- FOOD SCIENCE AND TECHNOLOGY (First cycle degree course - L091 - PERUGIA)
- Curriculum
- Generico
UNIT OPERATIONS
- Role
- Teacher
- Teaching unit
- INDUSTRIES AND FOOD TECHNOLOGIES OF PRODUCTS OF ANIMAL ORIGIN
- Course
- ANIMAL SCIENCE (First cycle degree course - L120 - PERUGIA)
- Curriculum
- PERCORSO COMUNE
BEER ANALYSES
- Role
- Teacher
- Teaching unit
- FOOD ANALYSES AND DATA PROCESSING
- Course
- FOOD TECHNOLOGY AND BIOTECHNOLOGY (Second cycle degree course - LM23 - PERUGIA)
- Curriculum
- Brewing Technologies
FOOD UNIT OPERATIONS
- Role
- Teacher (Professor in charge of the course)
- Course
- FOOD SCIENCE AND TECHNOLOGY (First cycle degree course - L091 - PERUGIA)
- Curriculum
- Generico
UNIT OPERATIONS
- Role
- Teacher
- Teaching unit
- INDUSTRIES AND FOOD TECHNOLOGIES OF PRODUCTS OF ANIMAL ORIGIN
- Course
- ANIMAL SCIENCE (First cycle degree course - L120 - PERUGIA)
- Curriculum
- PERCORSO COMUNE
BEER ANALYSES
- Role
- Co-Teaching
- Teaching unit
- FOOD ANALYSES AND DATA PROCESSING
- Course
- FOOD TECHNOLOGY AND BIOTECHNOLOGY (Second cycle degree course - LM23 - PERUGIA)
- Curriculum
- TECNOLOGIE BIRRARIE
BEER TECHNOLOGIES
- Role
- Teacher (Professor in charge of the course)
- Course
- FOOD SCIENCE AND TECHNOLOGY (First cycle degree course - L091 - PERUGIA)
- Curriculum
- TECNOLOGIE BIRRARIE
BREWING TECHNOLOGIES II
- Role
- Teacher (Professor in charge of the course)
- Course
- FOOD SCIENCE AND TECHNOLOGY (First cycle degree course - L091 - PERUGIA)
- Curriculum
- TECNOLOGIE BIRRARIE
FOOD UNIT OPERATIONS
- Role
- Teacher (Professor in charge of the course)
- Course
- FOOD SCIENCE AND TECHNOLOGY (First cycle degree course - L091 - PERUGIA)
- Curriculum
- Generico
UNIT OPERATIONS
- Role
- Teacher
- Teaching unit
- INDUSTRIES AND FOOD TECHNOLOGIES OF PRODUCTS OF ANIMAL ORIGIN
- Course
- ANIMAL SCIENCE (First cycle degree course - L120 - PERUGIA)
- Curriculum
- PERCORSO COMUNE