Unit CHEMISTRY AND BIOCHEMISTRY I

Course
Medicine and surgery
Study-unit Code
GP001247
Curriculum
In all curricula
CFU
11
Course Regulation
Coorte 2024
Offered
2024/25
Type of study-unit
Obbligatorio (Required)
Type of learning activities
Attività formativa integrata

BIOCHEMISTRY I - MOD. 1

Code GP001280
CFU 3
Learning activities Base
Area Struttura, funzione e metabolismo delle molecole d'interesse biologico
Academic discipline BIO/10
Type of study-unit Obbligatorio (Required)

Cognomi A-L

CFU
3
Teacher
Ilaria Bellezza
Teachers
  • Ilaria Bellezza
Hours
  • 37.5 ore - Ilaria Bellezza
Language of instruction
Italian
Contents
Structural biochemistry: carbohydrates, lipids, nucleotides, nucleic acids, amino acids, proteins. Hemoglobin and myoglobin
Reference texts
I principi di Biochimica del Lehninger - Nelson, Cox, Zanichelli

Biochimica
Berg, Tymoczko, Stryer
Zanichelli

Biochimica Medica
Siliprandi, Tettamanti
Piccin
Educational objectives
The main competence will be to have a general knowledge necessary to address the lessons of Module 2.
Prerequisites
The student must have acquired basic knowledge of the main topics of General Chemistry and Organic Chemistry
Teaching methods
The course is organized in frontal lessons and theoretical practical lessons
Other information
The attendance is compulsory at least 70% of lessons. Perugia –School of Medicine – Educational and Scientific Center
Learning verification modality
The final examination consists of a written test and an oral exam. The written test consists of 30 multiple-choice questions relating to any topic covered in the program. For each question 4 possible answers are available of which only one is always correct. Each question is awarded 1 mark if answered correctly and 0 marks if answered incorrectly. The minimum mark for passing the written test is 18/30.
Passing the written test is compulsory for access to the oral exam but its evaluation does not contribute to the definition of the final mark.
The oral examination, lasting an average of 30 minutes, will cover all the topics discussed during the course. Knowledge of the chemical formulae of the metabolites, enzymatic reactions and their regulation are required.
During the oral examination, the student's ability to critically link different topics and the ability to express themselves in precise and clear technical language will be assessed.
Extended program
Monosaccharides, monosaccharide cyclization, monosaccharide reactions, glycosidic bonding, oligosaccharides (sucrose, lactose, maltose), polysaccharides (glycogen, starch, cellulose, inulin), glycosaminoglycans (ac. hyaluronan, heparan sulfate, dermatan sulfate, chondroitin sulfate), Glycoconjugates (glycoproteins, proteoglycans, glycolipids).
Nucleotides, Nucleosides, phosphodiester binding, DNA-RNA stability, DNA structure, RNA structure, DNA-RNA differences, ATP functions.
Fatty acids (nomenclature, structure and properties), triacylglycerols (structure and properties), glycerophospholipids (structure and properties), dipalmitoylphosphatidylcholine, cardiolipin, glycerophosphatidylinositol, sphingolipids (sphingomyelins, gangliosides), sterols, isoprenoid derivatives, arachidonic acid derivatives. Amino acids (structure and properties), amino acid titration curves, peptide bonding (structure and properties), secondary structures: alpha-helix, sheet-beta, beta turn (structure and properties), three-dimensional structure of proteins and bonds that stabilize it. Fibrous proteins. Collagen: structure, function, post-translational modifications, hydroxylation of Pro and Lys, cross-links, collagen-associated diseases, role of vitamin C. Alpha-keratin (structure and function), myosin (structure and function). Structural motifs (helix-loop-helix, leucine zipper, zinc finger), structural domains (TIM barrel, head-tail barrel, beta sandwich), quaternary structure. Folding: thermodynamics, kinetics, protein aggregation, HSP (60, 70, 90), protein disulfide isomerase, peptidyl-prolyl isomerase.
Hemoglobin and myoglobin. Heme group (structure hints, polypeptide chain binding, function), myoglobin structure, saturation curve, myoglobin structure, conformational states, saturation curve, allosteric modulators (O2, CO2, H+, 2,3, BPG). CO2 transport. HbF, HbS, methemoglobinemia.
Actin and myosin, structure, mechanism of muscle contraction.
Obiettivi Agenda 2030 per lo sviluppo sostenibile

Cognomi M-Z

CFU
3
Teacher
Ilaria Bellezza
Teachers
  • Ilaria Bellezza
Hours
  • 37.5 ore - Ilaria Bellezza
Language of instruction
Italian
Contents
Structural biochemistry: carbohydrates, lipids, nucleotides, nucleic acids, amino acids, proteins. Hemoglobin and myoglobin
Reference texts
I principi di Biochimica del Lehninger - Nelson, Cox, Zanichelli

Biochimica
Berg, Tymoczko, Stryer
Zanichelli

Biochimica Medica
Siliprandi, Tettamanti
Piccin
Educational objectives
The main competence will be to have a general knowledge necessary to address the lessons of Module 2.
Prerequisites
The student must have acquired basic knowledge of the main topics of General Chemistry and Organic Chemistry
Teaching methods
The course is organized in frontal lessons and theoretical practical lessons
Other information
The attendance is compulsory at least 70% of lessons. Perugia –School of Medicine – Educational and Scientific Center
Learning verification modality
The final examination consists of a written test and an oral exam. The written test consists of 30 multiple-choice questions relating to any topic covered in the program. For each question 4 possible answers are available of which only one is always correct. Each question is awarded 1 mark if answered correctly and 0 marks if answered incorrectly. The minimum mark for passing the written test is 18/30.
Passing the written test is compulsory for access to the oral exam but its evaluation does not contribute to the definition of the final mark.
The oral examination, lasting an average of 30 minutes, will cover all the topics discussed during the course. Knowledge of the chemical formulae of the metabolites, enzymatic reactions and their regulation are required.
During the oral examination, the student's ability to critically link different topics and the ability to express themselves in precise and clear technical language will be assessed.
Extended program
Monosaccharides, monosaccharide cyclization, monosaccharide reactions, glycosidic bonding, oligosaccharides (sucrose, lactose, maltose), polysaccharides (glycogen, starch, cellulose, inulin), glycosaminoglycans (ac. hyaluronan, heparan sulfate, dermatan sulfate, chondroitin sulfate), Glycoconjugates (glycoproteins, proteoglycans, glycolipids).
Nucleotides, Nucleosides, phosphodiester binding, DNA-RNA stability, DNA structure, RNA structure, DNA-RNA differences, ATP functions.
Fatty acids (nomenclature, structure and properties), triacylglycerols (structure and properties), glycerophospholipids (structure and properties), dipalmitoylphosphatidylcholine, cardiolipin, glycerophosphatidylinositol, sphingolipids (sphingomyelins, gangliosides), sterols, isoprenoid derivatives, arachidonic acid derivatives. Amino acids (structure and properties), amino acid titration curves, peptide bonding (structure and properties), secondary structures: alpha-helix, sheet-beta, beta turn (structure and properties), three-dimensional structure of proteins and bonds that stabilize it. Fibrous proteins. Collagen: structure, function, post-translational modifications, hydroxylation of Pro and Lys, cross-links, collagen-associated diseases, role of vitamin C. Alpha-keratin (structure and function), myosin (structure and function). Structural motifs (helix-loop-helix, leucine zipper, zinc finger), structural domains (TIM barrel, head-tail barrel, beta sandwich), quaternary structure. Folding: thermodynamics, kinetics, protein aggregation, HSP (60, 70, 90), protein disulfide isomerase, peptidyl-prolyl isomerase.
Hemoglobin and myoglobin. Heme group (structure hints, polypeptide chain binding, function), myoglobin structure, saturation curve, myoglobin structure, conformational states, saturation curve, allosteric modulators (O2, CO2, H+, 2,3, BPG). CO2 transport. HbF, HbS, methemoglobinemia.
Actin and myosin, structure, mechanism of muscle contraction.
Obiettivi Agenda 2030 per lo sviluppo sostenibile

BIOCHEMISTRY I - MOD. 2

Code GP001282
CFU 3
Learning activities Base
Area Struttura, funzione e metabolismo delle molecole d'interesse biologico
Academic discipline BIO/10
Type of study-unit Obbligatorio (Required)

Cognomi A-L

CFU
3
Teacher
Davide Chiasserini
Teachers
  • Davide Chiasserini
Hours
  • 37.5 ore - Davide Chiasserini

Cognomi M-Z

CFU
3
Teacher
Davide Chiasserini
Teachers
  • Davide Chiasserini
Hours
  • 37.5 ore - Davide Chiasserini

CHEMISTRY - MOD. 1

Code 50202503
CFU 3
Learning activities Base
Area Struttura, funzione e metabolismo delle molecole d'interesse biologico
Academic discipline BIO/10
Type of study-unit Obbligatorio (Required)

Cognomi A-L

CFU
3
Teacher
Pier Luigi Orvietani
Teachers
  • Pier Luigi Orvietani
Hours
  • 37.5 ore - Pier Luigi Orvietani

Cognomi M-Z

CFU
3
Teacher
Pier Luigi Orvietani
Teachers
  • Pier Luigi Orvietani
Hours
  • 37.5 ore - Pier Luigi Orvietani

CHEMISTRY - MOD. 2

Code 50202002
CFU 2
Learning activities Affine/integrativa
Area Attività formative affini o integrative
Academic discipline BIO/10
Type of study-unit Obbligatorio (Required)

Cognomi A-L

CFU
2
Teacher
Pier Luigi Orvietani
Teachers
  • Pier Luigi Orvietani
Hours
  • 25 ore - Pier Luigi Orvietani

Cognomi M-Z

CFU
2
Teacher
Pier Luigi Orvietani
Teachers
  • Pier Luigi Orvietani
Hours
  • 25 ore - Pier Luigi Orvietani
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