Unit ENVIRONMENTAL HYGIENE AND ECOLOGY
- Course
- Environment and workplace prevention techniques
- Study-unit Code
- 50590006
- Curriculum
- In all curricula
- CFU
- 6
- Course Regulation
- Coorte 2021
- Offered
- 2022/23
- Type of study-unit
- Obbligatorio (Required)
- Type of learning activities
- Attività formativa integrata
ENVIRONMENTAL HYGIENE
Code | 50014302 |
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CFU | 2 |
Teacher | Eleonora Ceccucci |
Teachers |
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Hours |
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Learning activities | Caratterizzante |
Area | Scienze della prevenzione nell'ambiente e nei luoghi di lavoro |
Academic discipline | MED/42 |
Type of study-unit | Obbligatorio (Required) |
GENERAL AND APPLIED SANITATION
Code | 50543002 |
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CFU | 2 |
Teacher | Alice Fatuzzo |
Teachers |
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Hours |
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Learning activities | Caratterizzante |
Area | Scienze interdisciplinari cliniche |
Academic discipline | MED/42 |
Type of study-unit | Obbligatorio (Required) |
INFECTIOUS DISEASES
Code | 50572102 |
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CFU | 2 |
Teacher | Lisa Malincarne |
Teachers |
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Hours |
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Learning activities | Caratterizzante |
Area | Scienze medico-chirurgiche |
Academic discipline | MED/17 |
Type of study-unit | Obbligatorio (Required) |
Language of instruction | Italian |
Contents | General concept of epidemiology and prevention for some of infectious diseases |
Reference texts | Notes from lectures |
Educational objectives | General concept of epidemiology and prevention of infectious disease |
Prerequisites | For a better understanding of the course, it is mandatory to have a basic knowledge of microbiology, immunology, pharmacology and infection control |
Teaching methods | Frontal lectures with slide presentation |
Other information | It is necessary to attend 75% of the frontal lectures The Course is held at the Centro Didattico Sant'Andrea delle Fratte, Perugia |
Learning verification modality | Written examination, multiple choice. Each uncorrect answer is minus 1 point One open question Oral discussion |
Extended program | General concept of infections Diagnosis of infections Isolation Tetanus Brucellosis Lyme Ricketsia conorii infection Leptospirosis Legionellosis Tubercolosis Botulism Food poisoning Hepatitis HIV/AIDS Influenza Rabies Flavivirus infection and hemorrhagic fever Malaria |