Degree course in Food technology and biotechnology
- Course Name
- FOOD TECHNOLOGY AND BIOTECHNOLOGY
- Course Code
- M1236
- Class (Ministerial code)
- LM-70 R
| Unit | Language | Anno | Period | CFU |
|---|---|---|---|---|
| APPLIED PHYSICS FOR FOOD INDUSTRIES Curriculum: Tecnologie alimentari | Italian | 1 | I | 6 |
| APPLIED PHYSICS FOR FOOD INDUSTRIES Curriculum: Tecnologie olivicolo-olearie | Italian | 1 | I | 6 |
| APPLIED PHYSICS FOR FOOD INDUSTRIES Curriculum: Tecnologie birrarie | Italian | 1 | I | 6 |
| BIOTECHNOLOGIES FOR FOOD INDUSTRY Curriculum: Tecnologie birrarie | Italian | 1 | II | 12 |
| BIOTECHNOLOGIES FOR FOOD INDUSTRY Curriculum: Tecnologie olivicolo-olearie | Italian | 1 | II | 12 |
| BIOTECHNOLOGIES FOR FOOD INDUSTRY Curriculum: Tecnologie alimentari | Italian | 1 | II | 12 |
| BREWING CROPS AND INNOVATIVE CROPPING SYSTEMS Curriculum: Tecnologie birrarie | Italian | 1 | II | 9 |
| CONTROL OF POST-HARVEST DISEASES AND PESTS Curriculum: Tecnologie alimentari | Italian | 1 | II | 6 |
| FOOD ANALYSES AND DATA PROCESSING Curriculum: Tecnologie olivicolo-olearie | Italian | 1 | I | 9 |
| FOOD ANALYSES AND DATA PROCESSING Curriculum: Tecnologie alimentari | Italian | 1 | I | 6 |
| FOOD ANALYSES AND DATA PROCESSING Curriculum: Tecnologie birrarie | Italian | 1 | I | 9 |
| FOOD CROP CULTIVATION Curriculum: Tecnologie alimentari | Italian | 1 | II | 12 |
| FOOD HYGIENE Curriculum: Tecnologie birrarie | Italian | 1 | I | 6 |
| FOOD HYGIENE Curriculum: Tecnologie olivicolo-olearie | Italian | 1 | I | 6 |
| FOOD HYGIENE Curriculum: Tecnologie alimentari | Italian | 1 | I | 6 |
| NOVEL FOOD SOURCES Curriculum: Tecnologie alimentari | Italian | 1 | I | 6 |
| NOVEL FOOD SOURCES Curriculum: Tecnologie birrarie | English | 1 | I | 6 |
| NOVEL FOOD SOURCES Curriculum: Tecnologie birrarie | Italian | 1 | I | 6 |
| NOVEL FOOD SOURCES Curriculum: Tecnologie alimentari | English | 1 | I | 6 |
| NOVEL FOOD SOURCES Curriculum: Tecnologie olivicolo-olearie | English | 1 | I | 6 |
| NOVEL FOOD SOURCES Curriculum: Tecnologie olivicolo-olearie | Italian | 1 | I | 6 |
| OLIVE GROWING Curriculum: Tecnologie olivicolo-olearie | Italian | 1 | II | 12 |
| PEST AND DISEASE CONTROL IN BEER CROPS Curriculum: Tecnologie birrarie | Italian | 1 | II | 6 |
| PEST AND DISEASE CONTROL IN OLIVE GROWING Curriculum: Tecnologie olivicolo-olearie | Italian | 1 | II | 6 |